Just add hot or cold water to create delicious triangular rice balls filled with the flavor of the ingredients.

[ How to make mobile rice ball salmon ]

1. Open cut ①, take out the oxygen absorber, and unfold the bottom of the bag.
   
   
2. Peel off the seal on the bag surface, pour hot or cold water up to the watering range (approximately 67ml) on the bag surface, and tightly close the bag zipper. [Be careful with boiling water]
   
   
3. After closing the zipper, shake well (about 20 times) and wait. [15 minutes with boiling water, 60 minutes with water (15°C) / Be careful with boiling water]
   
   
4. Before eating, cut the bag's cut end ② horizontally, cut the cut ends ③ and ④ diagonally upwards, and enjoy.

• Features: Can be stored for a long time, just add hot or cold water
• Name: Alpha rice
• Ingredients : non-glutinous rice (domestic), seasoned dry ingredients (salt, reduced starch syrup) / seasoning (amino acids), trehalose, moss color, antioxidants (vitamin supplements), (some contain salmon)
• Contents/Completed amount: 42g/109g
• Best before date: Written in month and year at the bottom outside the frame
• How to save: Store away from direct sunlight.
• Manufacturer: Onishi Foods Co., Ltd. 3-4-2 Mita, Minato-ku, Tokyo
• Manufacturing site: Onishi Foods Co., Ltd. Miyagi Factory 88-1 Nitta, Kogashimizu, Osaki City, Miyagi Prefecture
• Registered model No. 3197867

● Nutritional information per serving (42g)

●This product contains allergens shown in red within the frame.

●This product is packaged with products that contain shrimp, crab, wheat, milk ingredients, beef, salmon, soybeans, chicken, pork, mushrooms, and gelatin during the process.